Description
| 25 Servings | Vanilla Caramel | |
| Serving Size 4 Scoops (185 g) | ||
| Servings Per Container Approximately25 | ||
| Amount Per Serving | % Daily Value | |
| Calories | 715 | Â Â Â Â Â Â |
| Calories From Fat | 14 | Â Â Â Â Â Â |
| Total Fat | 1.5 g | 2%†|
| Saturated Fat | 1 g | 5%†|
| Cholesterol | 0 g | 0% |
| Total Carbohydrate | 125 g | 42%†|
| Dietary Fiber | 0 g | 0%†|
| Sugars | 0 g | ‡ |
| Protein | 50 g | 100%†|
| Vitamin A | 315 IU | 6% |
| Vitamin C | 99 mg | 165% |
| Thiamin | .4 mg | 27% |
| Riboflavin | .8 mg | 47% |
| Niacin | 32 mg | 160% |
| Vitamin B6 | 25 mg | 1,250% |
| Vitamin B12 | 400 mcg | 6,667% |
| Calcium | 5 mg | <1% |
| Phosphorus | 27 mg | 3% |
| Magnesium | 5 mg | 1% |
| Chromium (As Chromium 454® Bio-Organic Yeast Matrix) | 200 mcg | 167% |
| Sodium | 510 mg | 21% |
| Potassium | 215 mg | 6% |
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